Wednesday, July 11, 2007

Sabritas—Habanero limón



People usually associate tortilla chips and salsa with Mexico—but have you ever tried “Lays” potato chips with Habanero chili and lime? Tonight Ruth and I spent 5 hours uploading and writing our commentary for our Morelia Semana 1 photo album we came home too late to eat “la cena” or “la merienda”, which is the last “meal” of the day. Remember “la comida” is the main meal of the day served around 2:00 or 3:00 in the afternoon, followed by a “siesta” and then a light meal around 8:00 or 9:00? We missed la merienda and ended up enjoying a 940 ml (large) bottle of Pacifico beer and eating a full bag of “Sabritas—Habanero limon at 10:30 pm (and I have yet to do my homework!).

I hope you all had a chance to view our first week in Morelia via our online photo album at kodakgallery.com. We spent hours putting it together when we could have been shopping or eating or drinking or seeing more sights of the city! Enjoy! (we are).

1 comment:

robert said...

Pam, the pixs were great! Many thanks go to both of you for your efforts.I was able to visualize what I otherwise could only imagine and though sometimes mental pictures are not so bad,for a loved one far away, I like a little more fact sprinkled in. Morelia struck me as clean,which is always a plus,and the people look content. The Diego Rivera mural is spectacular and the staircase framing it looks like a work of art in it's own right.The incredible Church of Guadalupe has to be breathtaking in person because it just jumps at you with full force in the phtos you sent. I liked the flowers giving the interior an indigenous touch .However the careless driving idea you mentioned gave me a new thing to think about . Both of you be careful, I know your more careful than me but just let me say it.